Duck Donuts
Virginia-born chain serving warm, made-to-order donuts with 100+ possible topping combinations applied fresh at the counter. The experience of watching your donut made is half the appeal.
Donuts have undergone a gourmet revolution — from artisan brioche rings to classic glazed perfection. These top-rated donut chains and bakery brands are ranked by quality, creativity, and that essential warm-glazed magic.
Virginia-born chain serving warm, made-to-order donuts with 100+ possible topping combinations applied fresh at the counter. The experience of watching your donut made is half the appeal.
A West Coast institution since 1948 — Winchell's old-fashioned glazed and apple fritters are beloved by California morning regulars. Still independently operated in many locations with handmade tradition.
The Hot Light is the most powerful force in American breakfast — a glowing signal that fresh glazed donuts are coming off the line. The Original Glazed's melt-in-your-mouth perfection is unmatched.
Brioche-dough donuts with sophisticated flavors like Blueberry Bourbon Basil and Cointreau Crème Brûlée — the French pastry approach to donuts that sparked gourmet donut culture nationally.
The original outrageous artisan donut shop — Bacon Maple Bar, Voodoo Doll, and Grape Ape put Portland on the national donut map and inspired a generation of gourmet donut shops worldwide.
Canada's most beloved donut chain — Timbits (bite-sized donut holes) and the classic honey cruller are as central to Canadian identity as hockey. Over 5,500 locations across Canada.
The iconic giant donut on the LA rooftop — since 1952, Randy's has been an LA landmark and produces outstanding buttermilk bars and glazed donuts that attract lines at 3am.
Since 1964, Stan's has produced the peanut butter pocket donut — a brioche-dough pocket filled with fresh peanut butter — widely considered one of America's great donuts.
Seattle's beloved donut institution in a gorgeous art deco former car showroom — their old-fashioned sour cream donuts and maple bars are the gold standard for Pacific Northwest donuts.
America runs on Dunkin' — the nation's most-visited donut brand with 12,000+ US locations. Boston Kreme, Chocolate Frosted, and Munchkins are fast food institution staples.
Maryland-born chain offering build-your-own donuts hot from the fryer with glaze and dry topping combinations. Over 700 possible combinations make every visit a new creation.
Chicago's premier artisan donut shop — Bourbon Vanilla Glazed, Bacon Long John, and seasonal specials have earned national recognition as the finest donuts in the Midwest.
“Duck Donuts”
Currently ranked #1. Where will it be in 7 days?